I. Coast eyes cassava for its bread as wheat prices surge
Cassava, also called manioc, is Ivory Coast's second-largest crop after yam, with 6.4 million tonnes produced each year.
PREMIUM News
The cassava substitution plan ticks the boxes for economy and sustainability.
By NewVision Reporter
Journalists @NewVision
As wheat prices are driven upwards by the war in Ukraine, bakers in the West African state of Ivory Coast are starting to use locally produced cassava flour to bake