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How to make honey-balsamic pork chops

In a frying pan, heat butter and a spoon of olive oil. Add pork and cook on both sides (about for 7-10 minutes on each side). Remove and set aside but make sure they stay warm.

How to make honey-balsamic pork chops
By: NewVision Reporter, Journalists @NewVision

Ingredients

  • 2 pork chops, with bone
  • ½ teaspoon crushed red pepper flakes
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 2 tablespoon butter
  • 1 teaspoon olive oil
  • Glaze
  • ½ cup balsamic vinegar
  • ½ cup honey
  • 3 green onions, chopped
  • 2 garlic cloves, minced
  • ¼

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VisionUpdates
Food
Pork