How to make Fish fillet
Dip 1 or 2 fish fillets into the flour mixture. Make sure they are completely coated on all sides and gently shake off any excess. Repeat the process with the remaining fillets.
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How to make Fish fillet
By NewVision Reporter
Journalists @NewVision
Ingredients
- 1/2 cup all-purpose flour
- 1/4 teaspoon paprika
- Salt to taste
- 1/4 teaspoon freshly ground black pepper,
- 1 pound fish fillets (tilapia)
- 2 cups vegetable oil
- Lemon wedges or tartar sauce
Directions
- Gather the ingredients.
- In