PREMIUM
Agric. & Environment
Standards, a bottleneck to Uganda’s agriculture exports to EU
Exporters must also pay attention to pre-harvest and spraying intervals, to ensure that what is exported has no chemical residues or insects like moths.
Team inside Negonjas facility observing how the jackfruit is prepared for export
By: NewVision Reporter, Journalists @NewVision
James Kanyije is a fresh produce exporter to the EU markets. He has been in the business for more than 10 years.
To stay in the market, Kanyije said he