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World
Black chefs carve out a place in Brazilian cuisine
Best restaurant honours went to Afro Gourmet, run by Dandara Batista, 37, who serves up African dishes in Grajau, a working-class neighbourhood of Rio.
Brazilian chef Dandara Batista, 37, poses for a picture while showing a dish called “Arroz de Hauca” at her restaurant Afro Gourmet located in Grajau neighborhood, north zone of Rio de Janeiro /AFP
From a tiny restaurant on a dead-end street come the enticing aromas of chicken, pork and shrimp as an award-winning chef slowly steams dim sum -- the finger food typical
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