Schools urged to add green vegetables on learners’ menu
Amaranth grain is very nutritious with protein levels of up to 12% compared to other cereals such as maize that has only 8%
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Prof Dr Dorothy Nakimbugwe (Right) and mayor of Nansana municipality (left) displaying a banner with information on how to grow and use Amaranth vegetables and grain/Photos by Agnes Kyotalengerire
By NewVision Reporter
Journalists @NewVision
#Amaranth #Green vegetables #Schools #Learners #Diet #Makerere University Department of Food Technology and Nutrition
In the bid to improve nutrition, school heads have been urged to incorporate green leafy vegetables such as Amaranth–dodo on the learners’ menu.
Prof. Dorothy
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