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Ent. & Lifestyle
What to consider before hiring a chef for this festive season
Professional chefs charge from sh150, 000 upwards to sh500,000 a day depending on the scope of work and home location. The charge can be higher for upcountry deals.
Chef Haruna Magala (L) advises that you do due diligence to ensure you hire a professional chef. (Credit: Ritah Mukasa)
By: NewVision Reporter, Journalists @NewVision
You don’t have to stress about food preparation during this festive season, especially if you plan to host a big group.
Just hire a chef and impress your guests