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How to make Fish fillet
Dip 1 or 2 fish fillets into the flour mixture. Make sure they are completely coated on all sides and gently shake off any excess. Repeat the process with the remaining fillets.
How to make Fish fillet
By: NewVision Reporter, Journalists @NewVision
Ingredients
- 1/2 cup all-purpose flour
- 1/4 teaspoon paprika
- Salt to taste
- 1/4 teaspoon freshly ground black pepper,
- 1 pound fish fillets (tilapia)
- 2 cups vegetable oil
- Lemon wedges or tartar sauce
Directions
- Gather the ingredients.
- In