Improved quality opens more market for Ugandan produce
The World Food Programme now intends to work with small farmers to help them understand the best agricultural practices that can lead to higher yields so that food systems are improved.
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The team from Akello Banker Team headed by co-founder Jean Anthony Onyait receive a cheque from partner Stayce Nimusiima, a WFP innovation analyst. Courtesy photo
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#Ugandan produce #Market #World Food Programme
The Deputy Country Director of the World Food Programme in Uganda, Marcus Prior, has revealed that the organization intends to increase the volumes of food purchased from local farmers due
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