We need to empower small-scale producers, family farmers, and other actors at different stages of agrifood systems to access and use inclusive, affordable, and context-specific innovations and technologies, aiming to achieve sustainability.
PREMIUMBlogs
Farayi Zimudzi
By NewVision Reporter
Journalists @NewVision
#Agriculture #Food
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OPINION
By Farayi Zimudzi
As we step into 2025, the Eastern Africa sub-region finds itself at a crossroads, facing significant opportunities
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