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Cook it my way: Sarah’s hot ginger and tomato sauce

By Vision Reporter

Added 22nd February 2008 03:00 AM

Ingredients
*Lots of tomatoes
*A bulb of onions
*Two bulbs of garlic
*Ginger (quantity depends on how
hot you want the sauce to be)

Ingredients
*Lots of tomatoes
*A bulb of onions
*Two bulbs of garlic
*Ginger (quantity depends on how
hot you want the sauce to be)
*Salt


Method

-Grate as enough tomatoes to make the amount of soup you will need
-Grate all the ingredients separately.

-To the tomatoes add as much of the grated spices as you like. The more ginger you put, the hotter the soup will be.

-This very taste and hot soup will go well with rice, posho or roasted meat.

This week, Sarah, a 30-year-old housewife, shared her recipe. Do you have an easy recipe you’ve discovered that makes life so much easier? Share it with us at essence@newvision.co.ug

Cook it my way: Sarah’s hot ginger and tomato sauce

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