Western region tops coffee quality competition
Publish Date: Feb 25, 2014
Western region tops coffee quality competition
Joseph Nkandu, the NUCAFE Executive Director (middle), his deputy David Muwonge (Right) and the body entrepreneurship Service manager Deus Nuwagaba display one of the gifts NUCAFE members won in the Taste Of Harvest Competition. PHOTO: Wilfred Sanya
  • mail
  • img

By David Ssempijja

Coffee farmers from Western Uganda dominated the high rankings during this year’s national coffee quality competition aimed at boosting courage among coffee value chain stakeholders to consistently be quality sensitive while handling the crop during production.

The annual Taste of Harvest (ToH) competition, spearheaded by The Eastern African Fine Coffees Association (EAFCA) program is the annual cupping training and competition held in coffee producing member countries in Eastern and Southern Africa.

During the recent national competition for Uganda, the competition committee got 65 entries from different Robusta and Arabica coffee players. Kagango Coffee Farmers Association (Sheema district) emerged top of the Robusta category after scoring 84.65 points while the Kabarole district based-Kibagha Coffee Farmers Group Druger under Karangura Modern Peak Farmers Association led the Arabic category with 86.7 points.

Both top winners are part of the 160 coffee farmer association members supported by The National Union of Coffee Agribusiness and Farmer Enterprises (NUCAFE) in matters of value addition, multi-level quality control and quantity enhancement for more financial returns.

NUCAFE executive director Joseph Nkandu noted that the local and international recognitions the body has attained vindicate the relevance of creating farmers groups that enables easy outreach in offering them developmental services.

Kabum Coffee Farmers Association from Kapchorwa also appeared as the first runner-up in the Arabic category.

Judges the Coffee Quality Institute of America awarded points basing on the physical attributes of coffee the beans (size and defects), roast appearance, fragrance, aroma among others.

According to the information available with AFCA, the program begins with an annual national ToH competition in each AFCA member country to determine the best National coffee lots which qualify to be show cased at the prestigious African Fine Coffee Conference and Exhibition seeking to boost marketing.

EAFCA organised the Uganda competition in partnership with the Uganda Coffee Development Authority, Kyagalanyi Coffee Ltd and Simba Café.

ToH competition also aims at providing coffee producers, millers and exporters an opportunity to showcase their coffees and compete and learn from among themselves.

The statements, comments, or opinions expressed through the use of New Vision Online are those of their respective authors, who are solely responsible for them, and do not necessarily represent the views held by the staff and management of New Vision Online.

New Vision Online reserves the right to moderate, publish or delete a post without warning or consultation with the author.Find out why we moderate comments. For any questions please contact

  • mail
  • img
blog comments powered by Disqus
Also In This Section
‘Share the agricultural knowledge’
Tororo RDC calls on skilled farmers to share their agricultural expertise with their colleagues who lack them....
‘Spur agribusiness to achieve Vision 2040 aspirations’
Attaining Vision 2040 aspirations requires much focus on supporting the dev''t of agribusiness, a senior official says....
Mukono gets disease-free banana tissues
A total of 15,000 disease free scientifically multiplied banana tissues provided under the Operation Wealth Creation (OWC) have been procured for supply to Mukono farmers...
Farmers trained in silage production
Some 28 agriculture officials and famers have been trained in silage production for pigs....
Katunkuma: Bitter berries are Iga’s gold
Patrick Iga is earning handsomely thanks to a friend who introduced him to the idea of growing bitter berries....
The pesticide dilemma
INCRESING demand for agricultural produce to feed a growing population, puts pressure on smallholder farmers to use chemical inputs...
Do you think Uganda is winning the fight against AIDS?
Can't Say
follow us
subscribe to our news letter